Our tinctures are made with all organic plant material, which is soaked (macerated) in high-proof liquor for a minimum of six weeks to ensure full medicinal potency. The alcohol acts as a drawing agent and extracts the medicinal properties from the herbs over time. The flavor of the tinctures can be described as strong and earthy. To take the tincture, it is suggested to put 10-15 drops (.25-.5 mL) sublingually (under the tongue) for a fast result. If the herbal flavor is not preferred, it is also effective to add the dosage to a drink of choice. Tinctures can be taken situationally or consistently for longer periods of time, depending on the need.